Berbere Bacon-Wrapped Shrimp

Ethiopian Berbere Spice Blend

Really EASY!!!

• 1 lb shrimp

• ½ lb bacon

• 2 Tbsp extra virgin olive oil

• 1 Tbsp lemon juice

• 1 Tbsp Berberé

• salt to taste

1. Wrap each shrimp in slice of bacon and skewer

2. Toss in XVOO, lemon, Berberé & salt

3. Cook on grill or pan fry

#Shrimp #Appetizer #Dinner #lunch #GlutenFree #DairyFree #Berbere #EthopianBerbere