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Berbere Bacon-Wrapped Shrimp

Ethiopian Berbere Spice Blend

Really EASY!!!

  • 1 lb shrimp

  • ½ lb bacon

  • 2 Tbsp extra virgin olive oil

  • 1 Tbsp lemon juice

  • 1 Tbsp Berberé

  • salt to taste

  1. Wrap each shrimp in slice of bacon and skewer

  2. Toss in XVOO, lemon, Berberé & salt

  3. Cook on grill or pan fry

#Shrimp #Appetizer #Dinner #lunch #GlutenFree #DairyFree #Berbere #EthopianBerbere

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