Our Goal:  To cultivate lasting memories around Exquisite Food and Exceptional Hospitality. 

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Email: silkroadcatering@gmail.com

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700 SW Higgins Ave, Suite 100A

Missoula, MT  59803 

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© 2017 by The Silk Road Cooking

Persian Advieh is as essential to the Persian kitchen as Garam Masala is to Indian cuisine and Ras el Hanout is to Moroccan. If you ask anyone who has never eaten Persian food before they always imagine that it’s heavily spiced, a lot like Indian food! And then they’re always surprised to learn it isn’t! Persian cooking is made with a delicate balance of sweet and sour, and the flavors are subtle and memorable.


Quite unlike most other Middle Eastern food, Persian cuisine has a flavor all of its own. The ingredients of Persian food are largely the same ingredients that food all over the world is made from,  and yet when Persian spice  is added to a recipe,  it literally transforms it.


Persian cooking uses fruits, herbs, flowers and ground roots to create a delicate aroma and a rich flavor. Each spice has a purpose and is helpful in maintaining a healthy mind, body and soul.

Although similar to Garam Masala, the emphasis in Advieh is less on hot, and more on flavor. Sprinkle Advieh on grilled and braised meats, add a pinch to sautéed vegetables and salad dressings, or stir it into basmati rice for a Persian rice pudding.

Persian Advieh

  • Ingredients

    Cinnamon, turmeric, ginger, cumin, caraway, coriander, cloves, cardamom

  • Dietary Nutrition

    No Salt!

    No Sugar!

    Non-GMO: made with non GMO ingredients

    GF: made with gluten free ingredients

    100% Natural: no additives, bulkers, preservatives or MSG

    No Nuts: this spice blends does not contain nuts, but is processed in a facility that also processes nuts 

    Vegan: This spice blend does not contain any animal products

    Spices are proudly roasted, ground and blended in Montana, USA

  • Flavor and Uses

    Advieh has a delicate balance of sweet and sour, making it sublte and memorable. A surprising addition to a classic shrimp scampi will brighten your day. Cook in a tagine with chicken & veggies, but this time add a bit of sweet with honey (not too much) and dried fruits and sweet nuts like almonds. You'll find a surprisingly new and popular dinner for the whole family!