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Specialty Service Bars Full Service Catering

Remember hotel brunch, where the chef at the omelet bar allows you to choose the perfect mixture of ingredients for your favorite omelet. Then they make it for you, right there, on the spot?
Now imagine that for dinner! How about an Italian pasta bar, an Asian noodle bar, or creamy risotto bar? For a crowd pleaser, you’ve got it nailed!
Allergies, intolerances and food preferences are easily accommodated by the chef at a Specialty Service Bar - Action Station, instantly making everyone happy! Expect one minute per person cook time.
To keep the love flowing (and stay-the-hunger while waiting in line) offer passed hors d’oeuvres or an appetizer buffet (or both) in addition to the service bar, creating a dynamic and social atmosphere. Provide both sitting and standing tables (if it’s feasible) offering a comfortable place for everyone.

BONUS: Service Bars are becoming increasingly popular for rehearsal dinners, almost forcing both sides of the family to intermingle!
For a more budget-wise option, choose the Specialty Buffet and get the four best of the of the theme freshly prepared into a buffet for your guests to serve themselves.

Asian Noodle Bar

Distinctly Asian, With a Silk Road Flair!
Priced per person / Minimum 30

Asian Noodle Bar, Action Station

Chef prepared Asian Noodle Bar with a multitude of seasonal fresh ingredients (dependent on availability) such as:
Grains: Broad rice noodle, soba noodle, udon noodle, long grain rice
Sauces: Yellow curry, drunken noodle, tikka masala, peanut
Vegetables: bok choy, carrots, red peppers, snow peas, garlic, ginger, onion/scallion mix
Proteins: beef, shrimp, chicken, pork, fried egg, Add tofu +$1
Toppings: peanuts, cilantro, hot sauce, lime, scallions, black/white sesame, bean sprouts, Silk Road Togarashi
Minimum 30
Cook time is approximately 1 minute per person. For larger gatherings 120+, consider having multiple service bars with two additional chefs.

$26.45

Asian Noodle Buffet

Combination of four classic Asian dishes:

*Chicken with peanut sauce on soba noodles with garlic, carrots & snow peas (no heat) (DF)
*Pork OR tofu & egg fried rice with a splash of tamari & yellow curry sauce with garlic, ginger, carrots, snow peas & onion/scallion (mild heat ) (GF)
*Beef with (GF) drunken noodle sauce on pad thai rice noodles with garlic, ginger, carrot, red peppers & broccoli (med heat) (GF)
*Shrimp with tikka masala curry & splash of peanut sauce on udon noodles with garlic, ginger, onion/scallion, bok choy & carrots (med-hot heat)

*Garnishes: peanuts, cilantro, scallions, limes, bean sprouts, sriracha, sesame seed blend & togarashi shaker. Served with chopsticks.

$20.7

Asian Appetizers (Suggested to accompany Asian Noodle Bar)

------ APPETIZER BUFFET ------
*Asian noodle salad, vermicelli bean sprout glass noodles with sesame soba dressing, shredded carrots, sliced cucumbers & red peppers
*Masman tofu curry soup with potatoes, cashews & vegetables in mild aromatic curry

------ HORS D'OEUVRES -------
*Chicken shumai (dumplings) served with spicy dumpling dipping sauce on napa cabbage leaves.
*Pork gyoza (pot stickers) served with ponzu (citrus tamari) dipping sauce on napa cabbage leaves.
*Crab rangoons served with sweet ginger dipping sauce.

$13.8

Italian Pasta Bar

Hundreds of Delectable Combinations!
Priced per person / Minimum 30

★ Italian Pasta Bar, Action Station

Chef prepared pasta bar with a multitude of seasonal fresh ingredients (dependent on availability) such as:
Pastas: linguine, farfalle, angel hair, penne & GF option
Sauces: Hearty tomato marinara, basil pesto & creamy Alfredo
Vegetables: mushrooms, peas, red peppers & spinach
Proteins: Sausage, meatball, chicken, shrimp
Garnishes: Capers, Parmesan & hot Silk Road harissa sauce
Toppings: Capers, Parmesan, Harissa hot sauce. Minimum 30
Cook time is approximately 1 minute per person. For larger gatherings 120+, considering having multiple service bars with two extra chefs.

$26.45

Antipasto (Suggested to accompany Pasta Bar)

Wide variety of fresh and marinated vegetables, cured meats and artisanal cheeses, mixed olives, caponata (roasted eggplant). Served with sliced pane bread & GF crackers Minimum 30

$13.25

★ Italian Pasta Buffet

Combination of four classic Italian pasta dishes:

*Meatballs, mushrooms, red peppers & marinara sauce with farfalle bowtie noodles.
*Chicken, artichokes, cherry tomatoes & basil walnut pesto sauce with penne noodles. (HAS NUTS)
-Add Gluten Free option to buffet for .50 extra (GF)
*Shrimp, peas, spinach & Alfredo sauce with cavatappi corkscrew noodles.
*Mushroom, toasted pine nuts, garlic, herbs, lemon & cheese on linguini noodles. "FORMAGGIO" (Veg)
Minimum 30

$19.54

Risotto Bar

Fresh, Rich & Creamy Risotto! Priced per person / Minimum 30

Risotto Bar, Action Station

Fresh, rich, and creamy! (GF) Chef prepared risotto bar with a multitude of seasonal fresh ingredients (dependent on availability) such as:
Proteins: shrimp, scallops, chicken, bacon
Vegetables: mushrooms, peas, scallions, red peppers, spinach
Garnish: Fin herb, pine nuts, Parmesan, Harissa hot sauce
*With Veggie stock & heavy cream
Minimum 30
Cook time is approximately 1 minute per person. For larger gatherings 120+, considering having multiple service bars with two extra chefs.

$26.45

Mazza (Suggested to accompany Risotto Bar)

Hummus (chickpea & tahini), baba ghanoush (roasted eggplant dip), tabouli (bulghar salad), mixed olives, dolmas (stuffed grape leaves), lebane (yogurt cheese) & warmed pita points & GF crackers Minimum 30

$11.3

Vegetarian

Savory Crêpe Bar

House-made Brandied Pasta Crêpes / Minimum 30

Savory Crêpe Buffet

House-made brandied pasta crêpe buffet with savory and sweet fillings, approximately 2 per person
Savory crêpes "folded": (1) Ham, brie & apple - (2) Spinach & kale florentine with white cheddar
Savory sauces & toppings: Cognac cream, wild mushroom demiglace, bacon bits & scallions
Sweet crêpes "rolled": (1) Fresh mixed berries in port & honey with marscapone, (ie straw, blue, rasp) - (2) Nutella, sweet ricotta & apple chutney
Sweet sauces & toppings: Chocolate ganache, warm sherried huckleberry sauce, candied pecans & toasted hazelnuts
(some items may be seasonal)

$25.29

Fresh Fruit Salad

An array of bite sized seasonal fresh fruit such as melons, pineapple, grapes, strawberries, etc.

$2.75

Gluten free
Vegetarian
Vegan

Bacon

Thick-sliced bacon, three slices per serving.

$4.59

Gluten free

Omelette Bar

Light, Fluffy, & Savory Omelettes / Minimum 30

Omelette Bar

Chef prepared service bar. Choose your own light, fluffy, & savory omelette with a multitude of seasonal fresh ingredients (dependent on availability) such as:
Proteins: steak, ham, bacon, shrimp
Vegetables: mushrooms, potatoes, red peppers, capers, spinach, tomatoes, onion
Cheeses: white cheddar, parmesan & swiss. Minimum 30

$24.14

Fresh Fruit Salad

An array of bite sized seasonal fresh fruit such as melons, pineapple, grapes, strawberries, etc.

$2.75

Gluten free
Vegetarian
Vegan

Bacon

Thick-sliced bacon, three slices per serving.

$4.59

Gluten free

Red Bliss Potatoes

Savory seasoned red bliss potatoes tossed with caramelized onions, goat cheese & Silk Road Harissa all topped with fin herb.

$3.75

Gluten free
Vegetarian
Vegan

Build-Your-Own Mexican Taco Bar

Mexican Taco Bar - BYO

White corn & flour tortillas; With choice of scallions, pickled onion, cilantro, red beets, lime, Cotija cheese, braised pork chili verde, chicken ropa viejo, beef carne azada, Pico de Gallo salsa, black bean-mango-corn salsa, spicy molé negro sauce & guacamole.
Sides of Refried Beans traditional style with a hint of Harissa (Vegan, GF), and Spanish Rice steamed with tomato & spices (Vegan, GF).
Minimum 30

$27.6

Chips & Salsa

House-made corn chips with fresh pico de gallo salsa, avocado salsa & black bean/mango/corn salsa.

$4.59

Gluten free
Vegetarian
Vegan

Latin Antujitos (Suggested to accompany Mexican Taco Bar)

Chicken tamales, fresh pico de gallo salsa, avocado salsa & black bean/mango/corn salsa, queso fondito (chorizo sausage and melted cheese dip) and house-made tortilla chips.

$11.5

Gluten free

Elote Mexican Street Corn

Roasted 1/3 ear of corn on the cob, skewered, dressed with garlic aioli, cotija cheese, chili, lime & fresh cilantro

$4.05

Vegetarian
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