Specialty Service Bars Full Service Catering
Remember hotel brunch, where the chef at the omelet bar allows you to choose the perfect mixture of ingredients for your favorite omelet. Then they make it for you, right there, on the spot? Now imagine that for dinner! How about an Italian pasta bar, an Asian noodle bar, or creamy risotto bar? For a crowd pleaser, you’ve got it nailed! Allergies, intolerances and food preferences are easily accommodated by the chef at a Specialty Service Bar - Action Station, instantly making everyone happy! Expect one minute per person cook time. To keep the love flowing (and stay-the-hunger while waiting in line) offer passed hors d’oeuvres or an appetizer buffet (or both) in addition to the service bar, creating a dynamic and social atmosphere. Provide both sitting and standing tables (if it’s feasible) offering a comfortable place for everyone. BONUS: Service Bars are becoming increasingly popular for rehearsal dinners, almost forcing both sides of the family to intermingle! For a more budget-wise option, choose the Specialty Buffet and get the four best of the of the theme freshly prepared into a buffet for your guests to serve themselves.
Asian Noodle Bar
Distinctly Asian, With a Silk Road Flair! Priced per person / Minimum 30
Asian Noodle Bar, Action Station
Chef prepared Asian Noodle Bar with a multitude of seasonal fresh ingredients (dependent on availability) such as: Grains: Broad rice noodle, soba noodle, udon noodle, long grain rice Sauces: Yellow curry, drunken noodle, tikka masala, peanut Vegetables: bok choy, carrots, red peppers, snow peas, garlic, ginger, onion/scallion mix Proteins: beef, shrimp, chicken, pork, fried egg, Add tofu +$1 Toppings: peanuts, cilantro, hot sauce, lime, scallions, black/white sesame, bean sprouts, Silk Road Togarashi Minimum 30 Cook time is approximately 1 minute per person. For larger gatherings 120+, consider having multiple service bars with two additional chefs.
$26.45
Asian Noodle Buffet
Combination of four classic Asian dishes: *Chicken with peanut sauce on soba noodles with garlic, carrots & snow peas (no heat) (DF) *Pork OR tofu & egg fried rice with a splash of tamari & yellow curry sauce with garlic, ginger, carrots, snow peas & onion/scallion (mild heat ) (GF) *Beef with (GF) drunken noodle sauce on pad thai rice noodles with garlic, ginger, carrot, red peppers & broccoli (med heat) (GF) *Shrimp with tikka masala curry & splash of peanut sauce on udon noodles with garlic, ginger, onion/scallion, bok choy & carrots (med-hot heat) *Garnishes: peanuts, cilantro, scallions, limes, bean sprouts, sriracha, sesame seed blend & togarashi shaker. Served with chopsticks.
$20.7
Asian Appetizers (Suggested to accompany Asian Noodle Bar)
------ APPETIZER BUFFET ------ *Asian noodle salad, vermicelli bean sprout glass noodles with sesame soba dressing, shredded carrots, sliced cucumbers & red peppers *Masman tofu curry soup with potatoes, cashews & vegetables in mild aromatic curry ------ HORS D'OEUVRES ------- *Chicken shumai (dumplings) served with spicy dumpling dipping sauce on napa cabbage leaves. *Pork gyoza (pot stickers) served with ponzu (citrus tamari) dipping sauce on napa cabbage leaves. *Crab rangoons served with sweet ginger dipping sauce.
$13.8
Italian Pasta Bar
Hundreds of Delectable Combinations! Priced per person / Minimum 30
★ Italian Pasta Bar, Action Station
Chef prepared pasta bar with a multitude of seasonal fresh ingredients (dependent on availability) such as: Pastas: linguine, farfalle, angel hair, penne & GF option Sauces: Hearty tomato marinara, basil pesto & creamy Alfredo Vegetables: mushrooms, peas, red peppers & spinach Proteins: Sausage, meatball, chicken, shrimp Garnishes: Capers, Parmesan & hot Silk Road harissa sauce Toppings: Capers, Parmesan, Harissa hot sauce. Minimum 30 Cook time is approximately 1 minute per person. For larger gatherings 120+, considering having multiple service bars with two extra chefs.
$26.45
Antipasto (Suggested to accompany Pasta Bar)
Wide variety of fresh and marinated vegetables, cured meats and artisanal cheeses, mixed olives, caponata (roasted eggplant). Served with sliced pane bread & GF crackers Minimum 30
$13.25
★ Italian Pasta Buffet
Combination of four classic Italian pasta dishes: *Meatballs, mushrooms, red peppers & marinara sauce with farfalle bowtie noodles. *Chicken, artichokes, cherry tomatoes & basil walnut pesto sauce with penne noodles. (HAS NUTS) -Add Gluten Free option to buffet for .50 extra (GF) *Shrimp, peas, spinach & Alfredo sauce with cavatappi corkscrew noodles. *Mushroom, toasted pine nuts, garlic, herbs, lemon & cheese on linguini noodles. "FORMAGGIO" (Veg) Minimum 30
$19.54
Risotto Bar
Fresh, Rich & Creamy Risotto! Priced per person / Minimum 30
Risotto Bar, Action Station
Fresh, rich, and creamy! (GF) Chef prepared risotto bar with a multitude of seasonal fresh ingredients (dependent on availability) such as: Proteins: shrimp, scallops, chicken, bacon Vegetables: mushrooms, peas, scallions, red peppers, spinach Garnish: Fin herb, pine nuts, Parmesan, Harissa hot sauce *With Veggie stock & heavy cream Minimum 30 Cook time is approximately 1 minute per person. For larger gatherings 120+, considering having multiple service bars with two extra chefs.
$26.45
Mazza (Suggested to accompany Risotto Bar)
Hummus (chickpea & tahini), baba ghanoush (roasted eggplant dip), tabouli (bulghar salad), mixed olives, dolmas (stuffed grape leaves), lebane (yogurt cheese) & warmed pita points & GF crackers Minimum 30
$11.3
Savory Crêpe Bar
House-made Brandied Pasta Crêpes / Minimum 30
Savory Crêpe Buffet
House-made brandied pasta crêpe buffet with savory and sweet fillings, approximately 2 per person Savory crêpes "folded": (1) Ham, brie & apple - (2) Spinach & kale florentine with white cheddar Savory sauces & toppings: Cognac cream, wild mushroom demiglace, bacon bits & scallions Sweet crêpes "rolled": (1) Fresh mixed berries in port & honey with marscapone, (ie straw, blue, rasp) - (2) Nutella, sweet ricotta & apple chutney Sweet sauces & toppings: Chocolate ganache, warm sherried huckleberry sauce, candied pecans & toasted hazelnuts (some items may be seasonal)
$25.29
Fresh Fruit Salad
An array of bite sized seasonal fresh fruit such as melons, pineapple, grapes, strawberries, etc.
$2.75
Bacon
Thick-sliced bacon, three slices per serving.
$4.59
Omelette Bar
Light, Fluffy, & Savory Omelettes / Minimum 30
Omelette Bar
Chef prepared service bar. Choose your own light, fluffy, & savory omelette with a multitude of seasonal fresh ingredients (dependent on availability) such as: Proteins: steak, ham, bacon, shrimp Vegetables: mushrooms, potatoes, red peppers, capers, spinach, tomatoes, onion Cheeses: white cheddar, parmesan & swiss. Minimum 30
$24.14
Fresh Fruit Salad
An array of bite sized seasonal fresh fruit such as melons, pineapple, grapes, strawberries, etc.
$2.75
Bacon
Thick-sliced bacon, three slices per serving.
$4.59
Red Bliss Potatoes
Savory seasoned red bliss potatoes tossed with caramelized onions, goat cheese & Silk Road Harissa all topped with fin herb.
$3.75
Build-Your-Own Mexican Taco Bar
Mexican Taco Bar - BYO
White corn & flour tortillas; With choice of scallions, pickled onion, cilantro, red beets, lime, Cotija cheese, braised pork chili verde, chicken ropa viejo, beef carne azada, Pico de Gallo salsa, black bean-mango-corn salsa, spicy molé negro sauce & guacamole. Sides of Refried Beans traditional style with a hint of Harissa (Vegan, GF), and Spanish Rice steamed with tomato & spices (Vegan, GF). Minimum 30
$27.6
Chips & Salsa
House-made corn chips with fresh pico de gallo salsa, avocado salsa & black bean/mango/corn salsa.
$4.59
Latin Antujitos (Suggested to accompany Mexican Taco Bar)
Chicken tamales, fresh pico de gallo salsa, avocado salsa & black bean/mango/corn salsa, queso fondito (chorizo sausage and melted cheese dip) and house-made tortilla chips.
$11.5
Elote Mexican Street Corn
Roasted 1/3 ear of corn on the cob, skewered, dressed with garlic aioli, cotija cheese, chili, lime & fresh cilantro
$4.05
