HARISSA AIOLI


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Harissa Aioli
Quick & Easy 20 Minute Recipe
  • 1cup mayo
  • 1Tbs Harissa
  • 1Tbs lemon juice
  • 1 clove garlic
  • 1/2tsp salt
  1. Crush garlic and salt in mortar and pestle.
  2. Add Harissa and lemon juice, mix well. 
  3. Stir in mayo.
  4. Use as dip, or on leftover turkey and stuffing.



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